Go Back
Brown Sugar Boba Milk Tea

Brown Sugar Boba Milk Tea Recipe | Tiger Sugar Milk Tea

Brown Sugar Boba Milk Tea Recipe or Tiger Sugar Milk Tea - This recipe is about the newest variation of milk tea that's been the talk of the town - Brown Sugar Tapioca Pearl Milk. This recipe was adapted from Taiwan's famous Milk Tea company, Xing Fu Tang.
5 from 1 vote
Prep Time 25 minutes
Cook Time 45 minutes
Total Time 1 hour 10 minutes
Course Drinks
Cuisine Filipino, Taiwan
Servings 4 12 oz cups
Calories 445 kcal

Ingredients
  

  • 1 cup Tapioca Pearl
  • 1 cup Brown Sugar muscuvado
  • 1 liter fresh milk
  • Ice cubes
  • 1 box All purpose cream

Instructions
 

  • Cook tapioca pearls according to package instruction or watch this video
  • Pour Brown sugar in a pan
  • When brown sugar starts to melt add cooked tapioca pearls
  • Stir fry the pearls with brown sugar until syrup is already thick
  • Turn off the fire then set aside.

Assemble Brown Sugar Boba Milk Tea Drink:

  • Add brown sugar tapioca pearls into the cup in a twisting motion (see the video)
  • Add ice cubes then pour fresh milk
  • Add 2 tbsp all purpose cream
  • Sprinkle brown sugar on top
  • Repeat the process until you're done. (this recipe can make 4 pcs. 12 oz cups milk tea drink)
  • Serve and enjoy.

Video

Keyword Boba Tea, Filipino Desserts, Milk Tea